WORLD● LOW3h ago · Oct 3, 2026, 8:00 AM
Sandra Moñino, nutritionist, presented the quick gluten-free recipe: "The perfect snack is not a sandwich, but this bread made with almonds and Greek yogurt"
Clarín · global
La nutricionista Sandra Moñino tiene una propuesta para reemplazar el bocadillo de siempre.Solo dos ingredientes y menos de media hora bastan para cambiar la merienda.
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