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Sci & Tech● Low18m ago · Nov 13, 2026, 2:31 PM

Pumpkin seeds open the door to a plant-based alternative for coffee creamer

GlobeAlert Desk · curated from Asharq Al-Awsat [ar] · Saudi Arabia · East Asia

Chinese researchers developed a plant-based coffee creamer from pumpkin seed protein, which initial tests showed improved coffee texture and reduced bitterness while preserving its flavor and aroma.

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