WORLD● LOW4d ago · Aug 29, 2026, 9:06 AM
Juan Ventureyra, a successful chef with a Michelin Star who started washing dishes
Clarín · south america
A los 15 entró a trabajar en una cocina.De formación autodidacta, desarrolla proyectos gastronómicos y logró una Estrella Michelin por su restaurante en Mendoza.En el país de la carne, se especializa en trabajar con vegetales y tiene una huerta con semillas propias.
GlobeAlert aggregates and classifies open sources; the story above belongs to its publisher. Summaries are machine-generated from the source text.
More in World
WORLD27m ago5 longest rivers in AfricaVanguard NigeriaWORLD35m agoWorker jailed after smashing boss’ home, car over wage disputeVanguard NigeriaWORLD39m agoHeadies rejects claims of sidelining gospel artistes from major categoriesVanguard NigeriaWORLD39m agoEducation Bureau steps in after students wait in rain for uniform and hair checksSouth China Morning Post